The Rua dos Correeiros runs parallel and to the east of the main Rua Augusta, though at its southern end it terminates before reaching the Praça Comércio.
Nevertheless, a dozen or so traditional Portuguese establishments do remain in the street (2019) though these are now tending to clump towards the northern end of the street, near the Praça Figueira, where tourists are an ever increasing proportion of the clientele. Nevertheless, a number of the surviving restaurants are still frequented to varying degrees by local residents too. Pictured, left, is the interior of the Lagosta Vermelha restaurant, one of the best, but which sadly closed in 2007/08 to be replaced by an Indian-Italian set-up! However its sister restaurant the Marisqueira Popular does survive (2019).
Since the advent of the Euro, prices have escalated but are still good value in UK terms. In summer 2019, excellent three-course meals, including a bottle of house wine, could be had from the varied menus at most of the nearby restaurants at around 20 Euros a head. However, quite a few of the restaurants have now started to charge UK-type prices for wine e.g. 15 euros for bottles that retail at less than half the price in supermarkets.
Service is invariably quick and a wide variety of fresh fish and meat dishes is available, with a main course typically from 9 Euros upwards. Daily specials are also a feature of all the premises. Local fish to be recommended includes "cherne", "peixe-espada", "robalo" and "dourada". Amongst the remaining restaurants offering predominantly traditional Portuguese cuisine in 2019 were...
This is a really excellent spot for a sandwich or light meal, only a short work from the Baixa-Chiado metro station. Prices are a little higher than some places but you pay for the location. It is a small snack-bar, owned by A.S. Antunes Lda, on the corner of the Rua S. Nicolau and the Rua dos Correiros and also has an indoor section adjoining to the original premises. Its interior is very small but it has numerous outside tables in the pedestrianised street. Particularly recommended are the range of cold/hot sandwiches, salads, fruit, soups and cakes. The "sande de leitão" (pork sandwich), melon (melão) and cakes are particular recommendations. A full range of drinks, including draught beer is available. Service is quick and extremely friendly. It may be e-mailed here.
There are also two good cafés at the bottom end of the Rua João de Deus, near the tram turning loop, facing the basilica. The trams on routes 25 and 28 can both be observed from here.
Right: the price list in the Café Tropical, Almada. Some of the terms listed below can be seen on the image.
Lisbon restaurants offer a wide range of both meat and fish dishes, which are well-suited to the historical British palate as they are not normally spiced. The Portuguese term "bife" (beef) can be misleading as it is applied to any type of meat. Thus you will find on menus "bife de peru" or "bife de porco", meaning a turkey or pork steak, respectively. A "bitoque" is beef with an egg on top. "Frango a piri-piri" is chicken served in a generally fairly mild chilli sauce. "Borrego" is lamb, "Vitela" is veal and "Leitão" is roast suckling pig, often described as Leitão de Negrais (from Negrais, near Sintra).
Amongst the excellent local fish dishes is "cherne" (bream), "robalo" (snook) and "dourada" (bream). Cod ("bacalhau") can be a bit of an experience, with "bacalhau à Brás" being popular- this is salt cod with potato, onion and egg. Soups are generally excellent, with the ubiquitous "sopa de legumes/ hortaliça" (vegetable soup), "canja" (chicken broth) and the northern speciality, "caldo verde" (a cabbage and potato soup with sausage) being recommended.
Unless you like a rawish egg in your soup, "sopa alentejana" is to be avoided. Sweets include "mousse de chocolate" (chocolate mousse), "arroz doce" (rice pudding) and "pudim flan" (crème caramel). Sadly home-made versions of swets are giving way to commercial products in many restaurants. House wines ("vinho de casa") are generally very satisfactory and cheap (prices have more than quadrupled in the new millennium and typically are around 15 Euros in 2019).
The Pingo Doce supermarket chain has opened small to moderately sized food-based supermarkets at the Metro stations of Santa Apolónia and Cais do Sodré. These are modern and well stocked and particularly useful as they have long hours. The Santa Apolónia shop, for example, stays open till 2300 hours. In central Lisbon there is a useful but small supermarket at the southern end of the Rua dos Correeiros (open to 7.30pm), which is one of the roads parallel to the Rua Augusta in the Baixa district.
In Cascais, the Jumbo hypermarket lies just across the coast road (Estrada Marginal) from Cascais railway station and is open for long hours. It also stocks a good range of CDs and has an excellent newspaper shop. Even closer to the Cascais station is the new Cascais Villa complex which has fast-food outlets on its top floor and fashion, music and other shops on the lower floors. There is also a Jumbo at the Amoreiras shopping centre in north west Lisbon.
The Vasco da Gama shopping centre at Oriente also has a hypermarket (Continente) with an equally wide range of merchandise.
For a massive range of books, CDs, DVDS etc, visit FNAC whose entrance is at the foot of the Rua Garrett, where it meets the Rua do Carmo and the Rua Nova de Almada and it is open till late at night.